SANTA MUERTE was first launched in 2017, inspired by the Mexican Day of the Dead and as a tribute to the people who have influenced the brand’s path and work. Made in Esteli, Nicaragua, the cigar combines a wrapper and binder imported from Ecuador with a filler blend consisting of six types of tobacco originating from Nicaragua, the Dominican Republic and the San Andres region of Mexico. The combination of the different tobacco sources creates a rich and multi-layered profile, with notes of coffee, malt, cocoa and spices. It is a full-bodied blend, with depth and presence, showcasing the dark and creative style of Black Label. The cigar comes in only one vitola – a Corona Gorda in size 5½×48.